There is also a special Halloween Treats and Sweets Pinterest board to check out too.īuttercup Squash Pie Bites are a delightful dessert for holiday entertaining. More on Dixie Crystals: You can follow them on Facebook, Twitter, Instagram, Pinterest, and Google+ or visit their website for more recipes and tips. Oh, and Buttercup Squash Pie Bites are also great for the whole holiday season including Thanksgiving and Christmas. Also look at my Jack ‘O Lantern Cookies, Chocolate Potato Skull Cake, and Vampire Delight Martini. Sunday Supper is partnering with Dixie Crystals to share recipes and inspiration for your celebration. My husband tried one and then came back within minutes looking for more.ĭo you make Halloween treats and desserts? Are you looking for new ones to try? I happen to have a collection of sweets for you. One for tasting, the others because I couldn’t stop myself. I ate four of them before I could finish taking photos. After baking and cooling, they are topped with a dollop of whipped cream and a tiny piece of crystalized ginger. Flaky mini fillo shells are filled with cooked buttercup squash sweetened with sugar and spiced with ginger and cinnamon. How are the Buttercup Squash Pie Bites? They have a crispy outside, smooth inside, and creamy topping. Some recipe finagling later and my mission was accomplished. Little butter-something squash pies or tarts flavored with warm spices became the goal. I remembered my Skillet Buttercup Squash with Bacon and Gingered Butternut Squash Tart. What direction should I take? Chocolate flashed in my mind for a second. Those mini trick-or-treat candies is what kicked off the inspiration for my homemade treat. I’ll be sipping wine, munching on seriously good food, and helping hand out candy to trick-or-treating kids. I know I’ll be at one and in costume too. Oh yes! I have a big feeling there will be parties galore. What is this year’s bonus? Halloween is on Saturday. Buttercup Squash Pie Bites are hauntingly tasty and will have you coming back to the tray for more. Of course celebrations are not complete without food and beverages. People embrace the silliness and celebrate it tremendously. It’s a day when kids of all ages can play dress up and go out in public looking crazy, spooky, or scary. If not serving the aioli right away, store in the refrigerator until ready to use.I’ve said it before and I’ll say it again: Halloween is simply a whole lot of fun. Serve immediately with the Buttercup Squash Fries.Whisk in the garlic, rubbed sage and honey. Continue whisking until the mixture thickens significantly. Very slowly, pour in a tiny stream of olive oil while whisking vigorously. In a medium-size bowl, whisk the mustard, lemon juice, vinegar and salt with the room temperature egg yolk. Be careful when flipping, as the fries will be a little soft. Bake for 15 minutes, then flip the fries.If you don’t have a rack, simply place the fries directly on the parchment.
Place the coated fries on the baking rack.
In a large bowl, toss the fries a with generous amount of olive oil.
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